Posts Tagged ‘Kelowna’

Summerhill Winery

Wednesday, May 30th, 2007

Above: Some of Summerhill's wines are aged in this giant pyramid. Their owner believes it has intensifying powers.

At Summerhill, tradition meets the mystical to create a winery experience that is somewhat out of the ordinary. Visitors may try some of Summerhill’s many wines in the wine shop before heading out on one of the many tours that are conducted throughout the day.

The winery also features Sunset Bistro, a restaurant at the winery’s front with an ample patio and view of Okanagan Lake.Before entering the winery, visitors can also take in the World Peace Park with a waterfall, lovely vista, and koi pond to boot.

Immediately upon entering Summerhill’s grounds, visitors will notice a white concrete pyramid. This is the jewel in the winery’s crown and the place where many of Summerhill’s wines are aged. It is thought that the aging of good wines in the ‘sacred geometry’ of the pyramid has a positive, flavour-enhancing affect on them (tastings conducted in the pyramid revealed that 9 of 10 tasters preferred pyramid-aged wines).

Above: Everything is just a little out of the ordinary at Summerhill.

During the tour of the cellar, which somewhat resembled a séance, we were informed that the pyramid could also strengthen one’s life-force. At the very least, the carefully constructed building keeps the wines at a cool temperature (11º-15º C) and provides welcome relief from the hot Okanagan sun outside.

Wines: Summerhill derives its grapes from 45 acres of organic vineyard as well as from growers up and down the valley. The winery gained early attention for its sparkling wines, particularly the Cipes Brut, which has won awards internationally against sparkling wines from Champagne.

The winery tour includes an explanation of the sparkling wine vinification process. There are several lines of Summerhill wines, including Pyramid wines, Star Galaxy, Summerhill Organic, Enchanted Vines (featuring folklore artwork and organic grapes) and Summerhill Estate.

Above: The patio outside of Summerhill. You can enjoy a nice lunch here with a nice lake view.

Summerhill currently produces an array of wines too wide to list in its entirety. We have included a selection of some of its best-sellers.

Notes on Tastings: Summerhill has a well-equipped tasting room with a long tasting bar. Some staff members are fluent in Cantonese or Mandarin. The winery is often very busy in the summer, sometimes with several tour busses passing through at a time. Up to four wines can be tasted free of charge.

Last Word: Did we feel the Pyramid’s energy?- Perhaps. We recommend that you visit this winery and see for yourself.

Driving Directions: Follow Lakeshore drive until it turns off into Chute Lake Road. Just look for the giant pyramid, right after the turn off to Cedar Creek & St. Hubertus.

More Information & Hours: http://www.summerhill.bc.ca/

CedarCreek Estate Winery

Wednesday, May 30th, 2007

Above: The large Cedar Creek winery is nothing short of imposingly spectacular.

CedarCreek Estate Winery recently underwent substantial renovations. The refurbished facility and tasting room is immaculate and seems more fitting to a Mediterranean hillside than the Okanagan lakeshore. The interior wine shop is warm and features an array of other products in addition to CedarCreek’s wines.

Visitors can take in the view from the nearby rose garden and pavilion, where special functions are held, or they can enjoy lunch at the Vineyard Terrace restaurant, which features an array of Mediterranean and West Coast dishes.

Above: There is a great outdoor patio where events such as weddings take place. Feel free to take a wander.

CedarCreek released its first vintage 18 years ago after Senator Gordon Fitzpatrick purchased an apple orchard that sloped towards Okanagan Lake. Since then, the winery has gained elite status and widespread recognition for its premium wines, and has expanded its vineyard holdings to a site across the lake at Greata Ranch and a site in the South Okanagan. One gets a sense of the winery’s eminence upon entering the drive, where the Fitzpatrick family crest flag flies proudly.

Above: No detail was overlooked, including branded barrels, perfect for a photo op.

Wines: CedarCreek has three series of wine ranging from the premium quality Platinum Reserve Series to the more economical Classic Series. Varieties are varied, especially in the Classic Series. Wines are sourced from the winery site CedarCreek vineyards, the Greata Ranch vineyards, and the Desert Ridge vineyards, which produce big reds. Other valley growers supply over 1/3 of the grapes needed to fill the winery’s 30 000 case capacity.

Above: You can't miss the entrance to Cedar Creek, along Lakeshore Drive.

Notes on Tastings: Tastings at CedarCreek are geared towards the serious taster and serious buyer, with a $5.00 fee for four wines of the Platinum Reserve. Visitors may also try the winery’s “M”- the valley’s only Madeira style wine- for $2.00. Though the tasting bar is ample, don’t be surprised to encounter crowds- it was very busy when we visited early in the season.

Last Word: CedarCreek is a big, serious winery that produces serious, quality wines.

Driving Directions: Follow Lakeshore drive along the marked wine route. Cedar Creek is well marked and almost impossible to miss.

More Information: http://www.cedarcreek.bc.ca

St. Hubertus Estate Winery

Wednesday, May 30th, 2007

Above: There is a nice seating area outside of the wine shop, so designated drivers or childen can take a nice rest.

Located on a bend in Chute Lake Road along Okanagan Lake is St. Hubertus Estate Winery, a charming hillside site with a recently unfortunate history. The original winery buildings, dating back to the early 19th century burned to the ground in the Okanagan Mountain Park fire of August, 2003. All is rebuilt, however, and the only reminders of the fire are the displays and pictures that catalogue the winery’s destruction, as well as some wines named for the fire (Fireman’s Red, Glowing Amber Chardonnay).

St. Hubertus is run by Swiss brothers Andy and Leo Gebert and their wives. The winery site is well kept, with picnic tables outside that overlook the lake and vineyards. Inside, visitors will find a very pleasant tasting room with some of the most knowledgeable and friendly staff we have yet encountered. There is a park across the street where people may enjoy picnics and views of the lake.

Above: Tim stands inside of the wine shop. We were treated to some of the most informed wine staff we have come across.

Wines: St. Hubertus wines are grown in two adjacent vineyards: Oak Bay and St. Hubertus. Both vineyards produce different grapes that are dealt with using distinct styles.

The wines offered at the winery are not as common as one might find in many Okanagan wineries, including Chasselas, a white commonly grown in Switzerland, and a full-flavoured Marechal Foch, which is also the winery’s most popular red.

Above: The entrance way to St. Hubertus Estate Winery, full of that small winery charm.

Notes on Tastings: The tasting room at St. Hubertus is not particularly large, but the staff is very efficient at ensuring everyone has the opportunity to taste wines. Visitors may also browse a selection of artisan stamps. Written tasting notes were unavailable while we were there, however the staff are well versed in the intricacies of the wines.

Last word: St. Hubertus was one of our favorite stops on the wine route.

More Information: http://www.st-hubertus.bc.ca/